Zinger burger is the popular fast food preferred by masses around the world due to its crispy and delicious bite. The recipe of Zinger Burger gained fame from the famous international fast food chain, and later it became the favorite diet of the world. Enjoy the crispy Zinger burger.
Chicken Breast Marination:
Chicken breast … 7 pieces
Vinegar … half cup
Soya Sauce … 3 table spoons
Chinese Salt … 1 table spoon
Black Pepper … 1/2 tea spoon
Salt …. as per taste
Oil …. for wings Fry
All purpose Flour … 250g
Corn Flour … 2 table spoons
Rice Flour … 2 table spoons
Salt … 1 tea spoon
Chinese Salt … 1 table Spoon
White Pepper powder … 1 table spoon
Garlic powder … 1 table spoon
Egg … 1
Water … 5 table spoons
Zinger Burger Method
Wash chicken breast well with water..
Add vinegar, soy sauce, crushed black pepper, salt and Chinese salt and mix. Marinate chicken breast pieces into this mixture for 2 to 3 hours.
For coating mixture, add all purpose flour (maida), corn flour, rice flour, salt, Chinese salt, white chili powder and garlic powder and mix.
Add water with egg and make its mixture.
Mix chicken breast in coating mixture very well. Then dip chicken breast pieces well into the egg batter. Then remove chicken pieces from egg batter and mix with coating mixture well. You need to press chicken breasts into coating mixture well so chicken is coated completely with the mixture.
Heat oil in a pan. When oil is hot, add chicken breasts in the pans and deep fry on low flame.
When one of it’s sides is fried to golden brown color, revert it to other side for frying completely.
Fry all chicken pieces this way.
Take a bun, apply ketchup on one inner half and mayonnaise on second inner half. Then place chicken piece, salad leaf or ice berg and prepare the zinger burger.
Now serve with coleslaw, tomato ketchup and French fries.